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Pick of the Week: Cuties Pizza Delivery: Postal Service Style SPRING INTO TAO ASIAN BISTRO -  New Specialty Items Added to Menu Bomb Jalapeno Cheeseburger Off the Grill - Bomb Monday New Capriotti’s Las Vegas area location

Las Vegas Food Blog:

Las Vegas Farmer’s Market
Posted On: May 8, 2009
Posted In: Cake, Family Friendly, Featured, Healthy, Las Vegas, Moms, News and Events, Organic, Seniors, Vegetarian
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Las Vegas Farmer’s Market If you have never been to a Farmer’s Market now is a great time to go and the Las Vegas farmers market is a great one! They have the freshest fruits and vegetables. Not only that they offer handmade European style breads and cakes. This is also a great place to get local breads and pastries. It’s a great place to find some of the harder to find produce. I love the fresh flowers that you can get there. On top of that many local artists and artisans showcase their handmade arts and crafts. ... Read More...
Fabulous Hot Chili Recipe
Posted On: May 7, 2009
Posted In: Home Cooking, In the Kitchen, My Food Blog, Recipes
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Fabulous Hot Chili Recipe Chili is one of my favorite spring time foods. This recipe packs a bit of a punch and works well on so many dishes. I like using it to make chili dogs or fries. I find that the more cheese you put on the final product the lesser the heat. It will help temper the heat if you are not as big on hot dishes. Hot Chili Yield: 6 Servings Ingredients: 2 table spoons Extra Virgin Olive Oil (EVOO) 1 lb ground beef 1 white onion diced 1 green pepper diced 1 ½ tablespoon of minced fresh garlic 1 can hot stewed chili tomatoes diced ½ cup ... Read More...
Blueberry Hill Family Diner
Posted On: May 1, 2009
Posted In: $$ Mid-Range, American, Bakery, Breakfast, Brunch, Cake, Dessert, Dinner, Family Friendly, Healthy, Home Cooking, Las Vegas, Lunch, Meals, Mom and Pop, Pie, Southern Cooking
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Blueberry Hill Family Diner Blueberry Hill Family Diner has been serving Las Vegas since 1966. You will not find the Blueberry Hill Diner amongst the shining lights of the strip. But they are worth the little drive. They are known for their truly homemade buttermilk pancakes. Unlike so many restaurants they do not use pre-packaged pancake mix that you add milk to. These pancakes are stirred up fresh daily at the Blueberry Hill Diner. Their menu doesn’t stop there though. They have an impressive lunch and dinner menu with a lot of homemade favorites such as chicken ... Read More...
Pick of the Week: Cuties
Posted On: April 30, 2009
Posted In: Featured, Healthy, Little Extras, Pick of the Week, Pictures
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Pick of the Week: Cuties These dainty oranges certainly live up to their name: Cuties.  This lesser known orange is a personal favorite because they are superbly easy to peel and incredibly juicy and delicious.  On top of that the small size makes them a well proportioned snack. Related posts:Pick of the Week: Personalized Pringles In need of feeding your inner artist? This is your...Pick of the Week: Stubb’s BBQ Products Stubb’s is a new brand of BBQ products that I...Pick of the Week: Shaped Ice Cube Trays These cute ice cube trays are perfect if you are... Related posts brought to you by Yet Another ... Read More...
Pizza Delivery: Postal Service Style
Posted On: April 28, 2009
Posted In: Dinner, Featured, Italian, Lunch, My Food Blog, News, Pasta, Pictures, Pizza
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Pizza Delivery: Postal Service Style Las Vegas has amazing food but every once in awhile all I can think about is some Chicago deep dish pizza. Girodano’s has been serving this traditional dish for 34 years now and it has become a Chicago phenomenon. I absolutely love Giordano’s traditional Chicago deep dish pizza. So when I heard that they are now selling their pizzas partially baked and then frozen. You just go on their website where you simply place your order and your amazing traditional Chicago deep dish pizza will be delivered straight to your door in usually 2 to 4 business days. ... Read More...
Bellagio Buffet
Posted On: April 24, 2009
Posted In: Casinos, Champagne, Hotels
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Bellagio Buffet The Buffet Bellagio is one of the best known buffets in Vegas. If you are looking for a consistently delicious buffet with unique flavors and only the freshest ingredients the Buffet at the Bellagio is your place. They offer tastes from around the world including Japanese, Italian and Chinese in addition to the American dishes. They have one of the freshest seafood buffets in Las Vegas and their weekend champagne brunch is a must try for those visiting Vegas. 3600 Las Vegas Blvd South Las Vegas, NV 89109 888.987.6667 http://www.bellagio.com/restaurants/the-buffet.aspx Related posts:The Buffet at the Bellagio The buffet at the Bellagio ... Read More...
SPRING INTO TAO ASIAN BISTRO - New Specialty Items Added to Menu
Posted On: April 23, 2009
Posted In: Asian, Bomb Monday, Hotels, Local Food, Menus, News, News and Events, Pictures, Salsa, Sushi, specials
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SPRING INTO TAO ASIAN BISTRO -  New Specialty Items Added to Menu LAS VEGAS (April, 2009) – TAO Asian Bistro in Las Vegas takes guests on a culinary journey with a menu featuring cuisine from China, Japan and Thailand. Now, the celebrity favorite dining destination expands the offerings with a host of new items for spring from Executive Chef Mark Andelbradt. Options from the sushi bar include a Trio of Sashimi with Wasabi Salsa ($28) or the Surf and Turf Roll, featuring lobster and Kobe beef ($30). Lobster makes several additional appearances on the new menu, with Lobster Fried Rice $22), and the Typhoon Lobster with fingerling potatoes and spicy stir fry ($45). Also ... Read More...
Cornflake Chicken Nuggets Recipe
Posted On: April 23, 2009
Posted In: Chicken, Home Cooking, In the Kitchen, My Food Blog, Recipes
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Cornflake Chicken Nuggets Recipe Chicken nuggets are a great child friendly staple. This can be paired with vegetables to create a well rounded healthy meal. This recipe is one I love to make with my little brother. Yield 8 servings (serving size: 5 nuggets and 1 1/2 tablespoons sauce) Ingredients Chicken: • 1/2 cup low-fat buttermilk (If you don’t have buttermilk then add a tablespoon of vinegar or lemon juice to approximately one cup of milk and let it set for 5 minutes) • 1 1/2 pounds skinless, boneless chicken breast, cut into 40 pieces • 3 3/4 cups cornflakes • 1 teaspoon garlic • 1 teaspoon ... Read More...
United Fresh Convention
Posted On: April 17, 2009
Posted In: Announcement, Featured, Food Event, Healthy, Hotels, specials
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United Fresh Convention The United Fresh Convention is coming back to town on April 21st through the 24th in the Sands Mega Center. United Fresh Tech and United Fresh Marketplace are two produce shows that will be taking place next to each other. They will be offering: • Strategies to help you to grow your business • A hands-on section to help further educate you entire staff • Incredible networking opportunities • Fresh produce solutions for nearly any market that your produce ends up in For more information visit the United Fresh Website. http://www.unitedfreshshows.com/ Located between the Venetian and Palazzo The Venetian 3355 Las Vegas Blvd Las Vegas, NV 89109 (877) 857-1861 The Palazzo 3325 Las Vegas Blvd., South Las Vegas, ... Read More...
Pick of the Week: Stubb’s BBQ Products
Posted On: April 16, 2009
Posted In: Barbecue Sauce, Chicken, Condiments, Featured, Home Cooking, In the Kitchen, Leftovers, Little Extras, Recipes
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Pick of the Week: Stubb’s BBQ Products Stubb’s is a new brand of BBQ products that I recently stumbled upon and let me just say that their products are fabulous! I have used several of the Stubb’s rubs and a couple of different flavors of barbecue sauce. I love the variations of flavors that you find in their products. My favorite was the Chile Lime rub that is so good on chicken and the original barbecue sauce on just about everything. I couldn't make up my mind and so I had to buy all of them. I was so excited to try ... Read More...
Bomb Jalapeno Cheeseburger Off the Grill - Bomb Monday
Posted On: April 6, 2009
Posted In: Bomb Monday, Burgers, Featured, Hamburgers, Home Cooking, Pictures
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Bomb Jalapeno Cheeseburger Off the Grill - Bomb Monday One of my favorite things is a huge burger overflowing with toppings. On this burger I grilled my homemade patty outdoors with pepper jack cheese. I then topped it with lettuce, tomato, grilled onions and jalapenos on a toasty bun. We had premade frozen French Fries that were curly fries. Under normal circumstances I won’t touch frozen French Fries but these are so bomb. Perfectly crispy and absolutely delicious! bombfood.com Related posts:Colorful Pizza - Bomb Monday A rainbow of colors can be found on this delicious...Jamaican Jerk Burger - Bomb Monday Description The Jamaican Jerk ... Read More...
Bomb Monday: Wings in a Blanket
Posted On: March 30, 2009
Posted In: Barbecue, Bomb Monday, Chicken, Home Cooking, In the Kitchen, Local Food, My Food Blog
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Bomb Monday: Wings in a Blanket This is leftover boneless hot wings wrapped in Pillsbury croissants. This is something that you have got to try! We were looking for a bomb way to create a totally new taste sensation. The buttery, flaky croissants are a perfect complement to leftover sauce drenched boneless wings. Next time you have leftover wings in the fridge be sure to wrap them up in some croissants. It’s just that good! www.bombfood.com Related posts:Bomb Jalapeno Cheeseburger Off the Grill - Bomb Monday One of my favorite things is a huge burger overflowing...Jamaican Jerk Burger - Bomb Monday Description ... Read More...